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Save Gerome and we'll tell them you'd come back for rewards.About
We bring the Greek way of cooking to the heart of Parnell. Our menu is shaped by the changing seasons and the abundance of fresh New Zealand produce, blending Aegean traditions with local ingredients.
Our meats, fish, and seafood are prepared on the chargrill and wood-fire, then paired with distinctive cheeses, herbs, and flavours. Whether you are joining us for a quick bite, a dinner with friends, or a private event, we offer a memorable dining experience in our welcoming, versatile spaces.
FAQs
Yes, we offer a variety of vegetarian, vegan, dairy-free, and gluten-free options, all clearly marked on our menu.
Yes, we have several spaces available for group bookings, including a private dining room for up to 20 guests and a covered terrace for up to 40 seated guests.
Yes, but please note that a 15% surcharge applies to all public holidays.